Baby Rice Pudding (6+ Months)

We all ate when we were babies. I made rice pudding, one of our traditional dishes, for my baby by changing it a little and adding some comments.

Note : When using milk allergic formula milk instead of formula milk, the recipe becomes milk allergic.

Materials

• 1 teaspoon heaped whole wheat flour
• 1 teaspoon heaped whole rice flour
• 1 tablespoon of Coruh Valley Rice
• 2 scoops of dry follow-on milk/formula milk
• 1/2 teaspoon cinnamon

Fabrication

• Brown rice is boiled in our tiny pot.
• In another small pot, the flour is cooked with water and the pudding is prepared.
• When the pudding is cooked, it is taken into a bowl and when it is warm, follow-on milk is added in its dry form and mixed.
• Then cooked rice and cinnamon are added and mixed.
• Our baby is fed with pleasure.

If you are one of the mothers who want to make labneh at home, I recommend you to take a look at my Homemade Labneh Recipe article.