A delicious baby breakfast... You can feed this recipe to babies over 9 months old.
Note : 1 tablespoon is 15 ml. So 1 scoop (30 ml) is half of formula milk.
1 egg yolk
1 teaspoon of butter
1 tablespoon of formula milk
1 teaspoon of wheat germ
1 pinch of fresh dill
Mix all ingredients except butter in a bowl.
Butter is melted in a small pan. Or you can make it in a regular sized skillet with an omelet shaper like me.
Butter is taken into the pan and melted.
The omelet mixture is poured into the oiled pan and cooked.
You can also try this recipe: Cheddar Omelet That Makes Kids Love Eggs